A friend next door helped me out today on short notice and, as they say, was a life saver! So I really wanted to thank her with something special and from the heart. So what about some French wine and home-made cookies, left on her back porch?! These are a fun mix of chocolate chips - milk, dark and white - with dried cranberries and sunflower seeds. What's not to like? Thanks Lindsey!!! And Bon Appetite! 1-1/8 cups flour (1 cup plus 2 Tbsp) 1/2 tsp baking soda 1/2 tsp salt 1 stick butter, at room temperature, cut into 1/4-inch slices A scant 3/4 cup white sugar 1 tsp vanilla extract 1 egg, room temperature 1-1/4 cup mixed (white, milk, dark) chocolate chips (1/2 bag or 4.5 oz) 1/3 cup dried cranberries 1/4 cup salted sunflower seeds Preheat oven to 350F. Whisk together the first 3 ingredients in a medium bowl. Now add the next 3 ingredients to a large bowl and beat them together to a smooth creamy texture. Add the egg and beat it in until you have a rich yellow creamy texture. Now...