These are great accompaniments to soup - especially cool gazpacho.
1/2 baguette bread, sliced at an angle
3 Tbsp butter plus 1 Tbsp olive oil
2 cloves garlic, minced finely
2 Tbsp fresh basil leaves, finely sliced
2 Tbsp fresh mint leaves, finely sliced
Preheat broiler. Melt the butter in the oil in a small bowl in the microwave. Add the mint, garlic and basil and heat another 20-30 seconds. Mix well.
Place baguette slices on a baking sheet. Spoon the garlic butter evenly on the slices. Broil for just a few minutes to brown - watch carefully as they cook fast.
Makes 18-20 toast points.
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